KAWAR SUPER PREMIUM VODKA
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KAWAR Arak is a genuine remarkable aniseed drink, that is produced from natural ingredients following the Kawar family tradition. The secret recipe gives the drink a smooth velvet flavor runs in the family in the the last three generations.
Pased from generation to generation
The Kawar family* is one of the most well established and influential families in Jordan and Israel.
The family began producing arak (rantus) in Jordan about 70 years ago in a small factory established by the family grandfather Iskandar Kawar.
Wine experts will indicate that KAWAR arak exceeds even the famous Lebanese arak. The arak is made out of natural alcohol manufactured from the rich "Hebron" grapes, pure clear water produced in a Osmosis way, all is combined with the best Syrian aniseed seeds.
Combining the tradition of the arak drink with natural ingredients & high technology produced a premium drink - clear & tasty arak with a great aroma that is smooth and exciting.