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KAWAR Arak is a genuine remarkable aniseed drink, that is produced from natural ingredients following the Kawar family tradition.
The secret recipe gives the drink a smooth velvet flavor runs in the family in the the last three generations.

Wine experts will indicate that KAWAR arak exceeds even the famous Lebanese arak. The arak is made out of natural alcohol manufactured from the rich "Hebron" grapes, pure clear water produced in a Osmosis way, all is combined with the best Syrian aniseed seeds.

Combining the tradition of the arak drink with natural ingredients & high technology produced a premium drink - clear & tasty arak with a great aroma that is smooth and exciting.

 
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