Mojito with Kawar arak

By the Chef Rafi Cohen

Ingredients for 1 serving:

4-5 cubes of lime
One tablespoon of flat sugar, (mash the lime with a little sugar)
Handful of fresh mint
Glass filled with crushed ice
40 ml Kawar arak
20 ml sugar water
20 ml fresh lemon juice


Pour all ingredients into glass and mix well with a Swizzle stick,Close the glass with soda and serve

Back to all recipes
designed by Studio 3 | Developed By Joomi